2nd ed. — Benchmark Books, 2011. — 96 p. — (Superchef) — ISBN10: 1608705498, ISBN13: 978-1608705498. Age Range: 11 - 14 years Grade Level: 6 - 9 Provides readers with an introduction to foods of different cultures and includes food handling, kitchen safety, and nutrition tips. Each book opens with a cultural introduction that is followed with an overview of kitchen safety, food...
2nd ed. — Benchmark Books, 2012. — 96 p. — (Superchef) — ISBN: 978-1-60870-551-1 (print) — ISBN: 978-1-60870-739-3 (ebook). Age Range: 11 - 14 years Grade Level: 6 - 9 Provides readers with an introduction to foods of different cultures and includes food handling, kitchen safety, and nutrition tips. We talk about food for the soul; bread as the gift of life; music as the food...
2nd ed. — Benchmark Books, 2012. — 97 p. — (Superchef) — ISBN: 978-1-60870-552-8 (print) — ISBN: 978-1-60870-740-9 (ebook). Age Range: 9 - 12 years Grade Level: 4 - 7 Mouthwatering, close-up color photos make this book a visual feast. Locricchio begins with a region-by-region overview of Greece, highlighting the natural produce of each area and the resulting cuisine, then...
2nd ed. — Benchmark Books, 2012. — 96 p. — (Superchef) — ISBN: 978-1-60870-553-5 (print) — ISBN: 978-1-60870-741-6 (ebook). Age Range: 11 - 14 years Grade Level: 6 - 9 The spicy cuisines of India and Thailand are served up by a professional chef, with beautifully presented, full-color photos of mouth-watering dishes. Each volume includes detailed information on the regional...
2nd ed. — Benchmark Books, 2012. — 96 p. — (Superchef) — ISBN 978-1-60870-554-2 (print) — ISBN 978-1-60870-742-3 (ebook).
Age Range: 10 - 13 years
Grade Level: 5 - 8
We talk about food for the soul; bread as the gift of life; music as the food of love. Food brings us together, whether we're sharing a meal at the same table or simply experiencing another culture through its...
2nd ed. — Benchmark Books, 2012. — 96 p. — (Superchef) — ISBN: 978-1-60870-556-6 (print) — ISBN: 978-1-60870-744-7 (ebook). Age Range: 11 - 14 years Grade Level: 6 - 9 Provides readers with an introduction to foods of different cultures and includes food handling, kitchen safety, and nutrition tips. We talk about food for the soul; bread as the gift of life; music as the food...
2nd ed. — Cavendish Square Publishing, 2012. — 71 p. — (Superchef). — ISBN 978-1-60870-550-4; ISBN 978-1-60870-738-6.
Age Range: 10 - 13 years.
We talk about food for the soul; bread as the gift of life; music as the food of love. Food brings us together, whether we're sharing a meal at the same table or simply experiencing another culture through its cuisine. In Superchef,...
2nd ed. — Benchmark Books, 2008. — 96 p. — (Superchef) — ISBN10: 1-59869-592-4, ISBN13: 978-1-59869-592-2, eISBN-13 978-1-60550-797-2. Age Range: 7 - 12 years Grade Level: 4 - 7 Put on your chef's hat and roll up your sleeves. It's time to cook! Amaze your friends with the World's Best Brownies! Scare your siblings with Halloween Spider Bites! Make yourself a delicious lunch...
Комментарии